Appetizer & Side Dish

  • Bowl of edamame beans on a white background.

    Edamae

    Steamed green fruit soybeans in the pod seasoned with sea salt.

    🍀

  • Five dumplings on a rectangular plate with a bowl of dipping sauce.

    Gyoza (Pork or Vegetable)

    Steamed or pan-fried Japanese dumplings w/homemade soy sauce.

  • Six pieces of sushi with white wrapping and orange topping on a dark rectangular plate.

    Shumai

    Steamed or Deep-Fried Shrimp w/homemade soy sauce.

  • Two bao buns with fillings on a black rectangular plate.

    Spicy Pork Bun (2 pcs)

    Barbequed spicy pork with cucumber and lettuce in a steamed bun.

    🌶️

  • Fried chicken pieces on a black plate with a small square dish of sauce containing sesame seeds.

    Chicken Karaage

    Japanese deep fried Chicken w/garlic soy sauce.

  • Bowl of seaweed salad on a white plate

    Seaweed Salad

    Variety of seaweed mixture w/sesame seed oil.

    🍀

  • Spinach salad with pepper seasoning on a black square plate.

    Green Salad

    Mixed young salad w/soy sauce vinaigrette dressing.

    🍀

  • Kimchi served on a black rectangular plate.

    Kimchi

    Fermented Napa with spicy sauce.

  • A black plate with three types of Japanese pickles: green, yellow, and red, arranged in a row.

    Oshingko

    There kinds of Japanese pickle.

    🍀

  • Agedashi tofu on a black spoon

    Agedashi Tofu

    Deep-Fried Tofu in Yuzu dashi with Katsuobushi, Scallion and Japanese Mayo.